Famous North Indian Restaurant in singapore
KEEMA PATTICE Minced lamb and herbs with chillies shaped into discs and topped with a spiced lamb tawa gravy. TAWA ANDA PAU Halved boiled eggs lightly fried on the tawa and covered with a chopped onoin masala and herbs. Traditionally served with Pau as here. CHEF'S SPECIAL GRILL PLATTER FOR TWO Lamb chop, Peri-peri king Prawn, Chicken Tangri and Tandoori Sea Bass with Urban Roti. 101 syed Alwi Road Singapore-207677. Tel:+65 6209 5545 Phone:+65 8376 6796 Email: [email protected] Web: http://www.urbanroti.com.sg https://www.facebook.com/urbanrotirestaurant/ https://twitter.com/urbanrotisg
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